Sunday 13 April is Songkran (Thai New year) and, to celebrate, premium Thai lager brand Chang Beer is offering a great prize for one reader and a friend.
They’ll spend the day learning how to prepare authentic Thai cuisine with executive chef Jude Sangsida (pictured above) from Thai restaurant group Busaba Eathai. Afterwards, the pair will end the day with a celebratory Thai feast (with glasses of chilled Chang Beer, of course).
The prize also includes travel to London and an overnight stay with breakfast at the Park International Hotel.
WIN! Thai masterclass and a night in a London hotel with Chang Beer | delicious. Magazine food articles & advice
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